Culinary Delights Await You in Tennessee
Things To Do, My Tennessee Week
It may be the lively honky tonks, culturally-stimulating museums and family-friendly festivals that draw you in to Tennessee, but the food will keep you here.
Tennessee offers a variety of Southern culinary delights deeply-rooted in the state’s cultural scene. With a creative approach to wining and dining matched with inviting interiors and ample seating, eateries across the state provide delectable courses for every palate.
Tennessee’s culinary experiences can be found in restaurants across the state in places like Back Inn Café in Chattanooga, The Orangery in Knoxville, Gourmet and Company in Johnson City, Gus’s World Famous Fried Chicken in Memphis, 5 Chefs in Portland and Magnolia’s Restaurant in Franklin. Each place combines personal experiences with the culture and social attitude of the South.
Tennessee is known for having some of the best BBQ in the world, like Interstate and Neely’s in Memphis, but Tennessee also offers fine-dining throughout the state. Popular gourmet cuisine is served at Chez Philippe in Memphis, Capitol Grille in Nashville and La Paz in Knoxville.
Dining in Tennessee is an irresistible ingredient for a complete Tennessee experience. So what are you waiting for? Hang up your apron, step away from the oven and head over to your local restaurant for a dinner to remember.
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